Mesones Sacristía offers you a different an original way to meet and enjoy our mexican traditions through its gastronomy. You will be able to learn by the hand of our chef Alonso Hernández and a translator, to prepare the most traditional poblan and mexican dishes. In the same order you will slightly friendly with all kind of chiles, by using the most common prehispanic and home-made techniques in Mexico. The main objective is not only to share our culinary secrets, but to have a good and memorable time.
1 Day NCLUDES:
- 3 cooking-class hours: green and red sauces, our famous starter “chalupas”, the Pipián Verde, the Egg Nogs dessert, and Jamaica fresh water.
- Ingredients, Chef Alonso Hernández instruction, participation, apron and recipes.
- Tasting time
COST:
$49 USD per person
COST:
$49 USD per person
3 Days INCLUDES:
- 9-hours Mexican cooking course
- Ingredients, Chef Alonso Hernández instruction, participation, apron and recipes.
- Tasting time
- Popular Market visit
COST:
$250 USD per couple
1 comment:
Great cooking class! I attended with my daughter and we had loads of fun! We'll definitely be back!!
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